Professional customized avocado processing equipment&solutions
Our guacamole processing line utilizes advanced, internationally recognized technology. The entire guacamole processing plant system is technologically mature and easy to operate. The production capacity can be flexibly configured to meet the production needs of businesses of all sizes, ranging from 300 kg/hour for small-scale production to 5 tons/hour for large-scale production.
Our guacamole processing line utilizes advanced, internationally recognized technology. The entire guacamole processing plant system is technologically mature and easy to operate.
The core equipment is a fully automatic avocado peeling and core removal machine. The fruit is fixed by mechanical claws, and the high-speed rotating blades accurately separate the peel, core and flesh, avoiding the loss and pollution caused by manual processing. The processing efficiency can reach 1,000 pieces/hour.
the pulp enters the colloid mill or emulsifier, where the grinding gap is adjusted according to product requirements to refine the pulp to a preset particle size. At the same time, an automatic batching system accurately adds salt, lemon juice, onion powder and other auxiliary ingredients to ensure consistent flavor for each batch of products.
The blended pulp enters a vacuum degasser to remove internal bubbles, preventing oxidation and deterioration of the product and astringent taste; it is then processed by a high-pressure homogenizer to fully blend the pulp particles with the auxiliary ingredients, improving the smoothness of the sauce.
A pasteurizer is used to continuously sterilize at a temperature of 65-75℃ for 30-60 seconds, which can not only kill harmful microorganisms but also retain the nutrients such as vitamin E and folic acid in the avocado to the greatest extent; after sterilization, the avocado is quickly cooled to below 25℃ through a plate cooler to prepare for subsequent filling.
Fully automatic filling equipment accurately and quantitatively fills according to packaging specifications (glass bottles, plastic jars, flexible packaging bags, etc.), with a filling accuracy of ≤±1g; then it is sealed by a sealing machine, the production date is marked by a printer, and finally foreign objects are detected by a metal detector to ensure product safety.
Energy-saving and High-Efficiency: The guacamole processing line utilizes an energy-saving design, fully utilizing heat energy. Cooling water is recirculated to minimize resource waste.
High Level of Automation: A fully automated PLC control system reduces labor intensity and improves production efficiency.
Flexible Production: The guacamole processing line offers high flexibility and adaptability, offering semi-automatic and fully automated options tailored to customer needs and adapting to the production of a wide variety of products.
Hygiene and Safety: All equipment that comes into direct contact with raw materials is constructed of stainless steel, meeting hygiene requirements and standards to ensure product safety and sanitation.
+86 18538579801
skena@gelgoog.com
